Restaurant Young Hearts

opening hours from Thursday to Saturday 16.00-

Private events can be booked from Monday to Saturday

We serve a three course menu that changes according to the seasons and also a la carte menu is available.

Of course, delicious wine recommendations have been chosen for the dishes on the menu.

From the comprehensive wine list, you can always find bomb-proof delicacies, also by the bottle.

Private room

There is also a small private room connected to the dining room that can be booked for private events for 8-12 persons.

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A la carte Young Hearts January 2025

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Blini 16

Buckwheat salad with brown butter, sour cream flavored with honey, pickled cucumbers and vandace roe

Sashimi (fish varies according to availability) 16

Fermented and fresh radish, tare sauce and horseradish oil

Beef tartare 18

peanut butter and salted green pepper seasoned with lime ponzu, lemongrass and green pepper

Sourdough bread, umami butter 4

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Fish of the day 32

Carrot puree, Tomyam sauce, green salad and lime oil

Parsnip 26

Roasted parsnip and butter beans, carrot puree, fermented tomato sauce, lime oil

Beef 36

Grilled beef tenderloin, Caesar salad, parsley butter, puikula potato pyre and red wine sauce

The main course includes bread and spread

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Pineapple cake 12

Coconut ice cream, coffee flavored chocolate ganache and rose pepper

Orange ice cream 12

White chocolate almond crumble, lavender foam, orange jelly and pear

Menu young hearts
the menu is served to the entire table party

“Blini”

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Yellow root / Buckthorn / Goat cheese

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Sourdough bread / Umami butter

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Fish of today / Carrot / Tomyam

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Pineapple / Coconut / Coffee

59,00€

wine pairing 40,00€

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Please remember to notify special diets and allergies when making a reservation,

this way we can serve you in the best possible way.

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Below is the reservation link for 1 to 8 persons. If you are more than 8 persons please contact our sales and we will make a reservation for you. myynti@younghearts.fi